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In the Vineyard:

25 year old vines are planted with a southwest exposition on silty limestone soils giving the wine great ageing potential. The selection of the grapes takes place mainly in the vineyard during the entire phase of fruit set, veraison and ripening. It is done manually with the aim to bring only the best grapes to ripe.

 

Winemaking :

The cryomaceration lasts 12 hours using dry ice (that is pressed carbon dioxide) with the aim of extract more aromatic and colorant substances and protect the wine from oxygen. The alcoholic fermentation takes place in stainless steel tanks in order to limit the contact with oxygen and to control the temperature at 15 - 16 ° C. All the operations after the fermentation are made using nitrogen in order to protect the wine from oxygen, to preserve aromatic and colorant substances and to limit the use of sulfites.

 

Varietal:

100% Timorasso

 

Tasting Notes :

It is wide, rich, full-bodied and pleasant. There are hints of peach, pear and floral notes, such as acacia flowers and hints of honey. Flavour is warm, intense and soft. It is very well balanced between the high alcohol content and organic acids. Rich in fruity notes and well structured, it can be aged for long time.

 

Alcohol by volume: 14%

Colli Tortonesi DOC Timorasso Dethrona 2021

$84.00 Regular Price
$70.00Sale Price
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    Occasionally a wine you order may go out of stock. If this is the case we will contact you to inform you of the potential delay or offer you an alternative wine of equal or greater value.

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